Bake your own dog cookies (15 recipes)
- Enrico Bachmann
- Updated: 2024-02-06
What dog owner hasn't experienced this? You just remembered to give your dearest and most loyal friend a treat. He's already standing next to you before you've even called him or taken the treat out of the cabinet.
I would like to give him much more. But then questions come to mind. I'm sure you have them too: "Is this even healthy? Who knows what's in it?" Questions that make us all uncomfortable.
Of course, there are high quality treats on the market that I would buy without hesitation. But it gets very expensive over time.
Are there no alternatives? Yes, there are: you can bake the treats yourself at home.
Your trusty friend can't help you bake. But you can count on one thing: He will be with you from the very beginning. He knows that you are making something for him with love.
His joy and gratitude will infect you and reignite your life energy. I guarantee it! After some tips from experts and research on the Internet, I have put together 15 recipes for you.
Treats - When, Where and How?
Gone are the days when dogs only got treats for doing a command correctly. You should give your dog a treat every now and then, like when you're snuggling up in the living room or when you just got home.
But make sure he doesn't see it as training. For example, avoid regularly giving him treats when you sit at the dinner table. Because every time you sit at the dinner table, he will beg you for treats. And why? Because he has now made the false association between the dining room table and treats. This can be uncomfortable for both of you.
Your loyal friend should also learn that he doesn't only get these treats when he "passes a test" or "obeys" your commands. Reward him with a treat for no reason at all. This will show him that you're really happy for him, not just when he's been "good".
Be careful not to let this bond turn into begging. Never give him a treat if he is begging, jumping up, or barking at you. Don't force him to ask for it, and don't hesitate to give it to him.
Advantages of Homemade Treats
- Sugar, dyes, attractants, and preservatives found in commercial treats are not found in homemade treats.
- Ingredients can be varied. This means that dogs with chronic conditions such as allergies, diabetes, etc. can enjoy their snack without worry.
- You can combine the ingredients according to your dog's taste.
- You can adjust the size of the snacks to fit your dog's mouth.
Basic Equipment for Baking
Baking dog biscuits at home is a great way to give your four-legged friend a healthy and personalized treat. Whether you're a baking novice or a seasoned chef, the right equipment makes baking a breeze. Here's everything you need to get started.
Kitchen Utensils
- Mixing bowlsTo mix the ingredients.
- Hand blender or food processor: For mixing ingredients, especially for doughs that are difficult to mix.
- Rolling pin: To roll out the dough to the desired thickness.
- Cookie cutter: For cutting out cookies in fun shapes such like bones, hearts or animals.
- Baking tray: It is best to line the baking sheet with parchment paper to prevent the cookies from sticking together.
- Cooling rack: Cool the cookies so they do not get too soft.
Which Ingredients Can I Use and Which Cannot?
Possible ingredients are: Fish, meat, vegetables, fruit, dairy products, nuts, eggs, and grains or flour as a binder. When choosing ingredients, make sure your dog is not allergic to them. For example, if your dog cannot tolerate gluten, use corn or buckwheat flour.
Ingredients for healthy dog cookies:
- Whole-wheat flour or a grain-free alternative: Whole grain flour is an excellent base for dog biscuits. For grain-free alternatives, try coconut flour, chickpea flour, or buckwheat flour.
- Eggs: They act as a binder and provide additional protein.
- Unsweetened applesauce or pureed fruit: They provide natural sweetness and moisture.
- Natural peanut butter: Make sure it does not contain xylitol, which is toxic to dogs.
- Meat broth (without onion and garlic) or vegetable broth: Adds flavor and makes the cookies irresistible.
- Fresh vegetables or fruit: Carrots, apples or pumpkin are healthy ingredients.
- Oil: A little coconut or olive oil can add extra moisture.
Try different ingredients to see what your dog likes best. Always check which foods are safe for dogs. Know your dog's dietary needs and allergies to avoid ingredients that could harm him.
In general, the foods listed below should be avoided because they are toxic to dogs:
- Sugar
- Chocolate
- Cocoa powder
- Baking powder
- Spices
- Avocado (some varieties contain persin. Not good for the heart muscle)
- Garlic
- Onion
- raw potatoes (give only cooked and without peel)
- Eggplants
- Tomatoes
- Raw legumes
- Raisins, grapes
What do I need to know about shelf life and storage?
Whole grain or meatless treats can be refrigerated in a can or box for two to three weeks. Meat snacks will only last a few days and should be fed fresh. They can be stored in the refrigerator.
If you are making larger batches, freeze the treats in portions and thaw as needed.
Proper Storage of Homemade Dog Treats
Homemade dog treats are a wonderful way to provide a healthy and loving reward for your four-legged friend. To keep treats fresh and tasty for as long as possible, proper storage is essential. Learn the best ways to store homemade treats.
1. Choose the Right Ingredients
Before you start baking, make sure you use ingredients that will keep for a long time. Avoid fresh foods that spoil quickly, such as fresh meat or fish, unless you plan to eat the treats quickly or store them in the refrigerator.
2. Allow to Cool
Leave the treats to cool completely after baking. This prevents condensation from forming in the storage container, which promotes mold growth.
3. Dry and Crispy
If you want the treats to last longer, bake them until they are hard and crisp. The lower moisture content in the treats reduces the risk of mold growth.
4. Airtight Containers
Use airtight containers for storage. This will protect the treats from moisture and keep them fresh longer. Glass or metal containers with tight-fitting lids are ideal.
5. Store in a Cool and Dark Place
Store containers in a cool, dark place. Direct sunlight or heat sources can shorten the shelf life of treats. A cupboard in the kitchen away from the oven or other appliances is often a good storage location.
6. Fridge or Freezer for Extra Freshness
Storing treats in the refrigerator or freezer is ideal for treats that contain fresh ingredients or have a long shelf life. Treats can be stored in an airtight container in the refrigerator for up to two weeks and in the freezer for several months.
7. Periodic Inspection
Check the treats regularly for mold or unpleasant odors. If you notice any changes, discard the treats to avoid exposing your dog.
Airtight Storage
Airtight containers can actually help keep treats fresh by protecting them from air, moisture and pests. However, it is important that treats are completely cooled and dry before being sealed in an airtight container.
Moisture in the container, whether from warm treats or high moisture content in the dough itself, can lead to mold growth. Make sure the treats are completely dry.
Treats with higher moisture content are best stored in the refrigerator to prevent mold growth. Consider storing treats in smaller portions so that you only take out what you need for the short term. The rest can be stored in the freezer to maintain freshness.
For more humid snacks or in humid environments, storage that allows for some air circulation or refrigeration may be a better choice.
Tips & Tricks
Choose Your Ingredients Wisely
Watch out for poisonous foods: Some foods that are safe for humans can be toxic to dogs. These include onions, garlic, chocolate, avocados, grapes, raisins, macadamia nuts, and sweeteners such as xylitol.
Use high-quality proteins: Cooked chicken, beef, lamb or fish can be a great source of protein for your treats. Make sure everything is well cooked and easily digestible. Include healthy fats: Omega-3 fatty acids, found in fish or certain vegetable oils such as flaxseed oil, can help support your dog's skin and coat.
Ensure Proper Consistency
The consistency of the treat depends on the baking time. Longer baking times result in harder treats, which can be good for your dog's teeth. Soft treats are great for older dogs or dogs with dental problems.
Be Aware of Allergies and Intolerances
If your dog has a food allergy or intolerance, adjust recipes accordingly. Grain-free or hypoallergenic options may be a good choice.
Portion Sizes
Watch portion size. Homemade treats should supplement your dog's normal diet and should not exceed 10% of his daily caloric needs. Avoid overfeeding! While it may be tempting to give your dog lots of treats, it's important to keep an eye on the total amount of food to avoid obesity.
Long-Term Storage
Well-dried treats have a longer shelf life. You can dry them in the oven at a low temperature for a few hours to extend their shelf life. For longer storage, freeze the treats and thaw as needed.
Watch Your Dog’s Reaction
Watch for allergies or intolerances. Watch how your dog reacts to new treats. Symptoms such as itching, indigestion or lethargy may indicate an intolerance.
15 Recipes for Treats & Co.
Have fun baking! Your dog will thank you. It's also good to know that he's not so demanding if it doesn't look so great the first time. The main thing is that the contents are right and taste good.
1. Treats With Liver Sausage*
Ingredients:
- 200 g coarse rolled oats
- 200 g fine oat flakes
- 300 g cottage cheese
- 200 g liver sausage *(use only liver sausage, which are also suitable for dogs)
- 1 to 2 tablespoons olive oil
- 1 egg
- Baking paper
Preparation:
- Put the ingredients in a bowl and knead into a firm dough (if the consistency of the dough is too tough, add a little water).
- Roll out the dough and cut out with a cookie cutter.
- Line a baking sheet with parchment paper and place the treats on it.
- Place the baking tray in the cold oven. Set the temperature to 180 °C (convection oven) and bake for about 30 minutes.
- Remove baking sheet and let cookies cool.
2. Treats With Tuna and Carrots
Ingredients:
- 100 g flour
- 1 can of tuna with its own juice
- 2 carrots
- 1 egg
- Baking paper
Preparation:
- Preheat oven to 180 °C
- Grate the carrots.
- After the row, add egg, tuna with juice and flour.
- Knead well so that a little sticky mass is formed.
- Take a part of the mass, about the size of a walnut and roll it into a ball. Then flatten the ball a little and place it on the baking paper.
- Repeat the process until the dough is ready.
- Bake at 180 °C preheated oven for about 20 minutes.
- After 20 minutes, take out the baking tray and turn the cookies.
- Bake again for about 10 minutes.
- Remove baking sheet and let cookies cool.
3. Treats With Ground Beef and Cottage Cheese
Ingredients:
- 150 g curd
- 6 tablespoons milk
- 6 tablespoons sunflower oil
- 1 egg yolk
- 200 g wholemeal flour
- 100 g to 200 g ground beef
- Baking paper
Preparation:
- Preheat oven to 200 °C.
- Mix all ingredients together.
- Roll out dough and cut out with a cookie cutter.
- Line a baking sheet with parchment paper and place the cookies on it.
- Bake in the oven for 30 minutes.
- Remove baking sheet and let cookies cool.
4. Treats With Beef Tartar and Rye Flour (for dogs with wheat allergy)
Ingredients:
- 100 g beef tartare
- 200 g rye flour
- 50 g oat flakes fine
- 1 egg
- 50 ml organic meat broth (without additives such as glutamate and yeast)
- Baking paper
Preparation:
- Preheat oven to 160 °C (convection oven).
- Except for the meat broth, place all ingredients in a bowl and mix well with a blender.
- Slowly add meat broth and continue stirring until a uniform mixture is formed.
- The dough must have a consistency so that it can be kneaded with your hands and rolled out.
- Cut out rolled dough with cookie cutter and place on baking paper.
- Bake in the oven for 15 to 20 minutes.
- Remove baking sheet and let cookies cool.
5. Treats With Liver Sausage* Or Beef(gluten-free)
Ingredients:
- 100 g corn flour
- 200 g liver sausage or tuna *(use only liver sausage, which are also suitable for dogs)
- 1 egg
- Baking paper
Preparation:
- Preheat oven to 160 °C.
- Mix all ingredients together.
- Shape the dough into balls and place on parchment paper on a baking sheet.
- Bake in the oven for 30 minutes.
- Take out baking tray and let balls cool well.
6. Muffins With Carrots and Apples
Ingredients:
- 3 cups flour
- 125 g soft butter
- 1 cup buttermilk
- 2 eggs
- 1 cup grated carrots
- 1 cup grated apples
- Muffin tins
- Muffin baking pan
Preparation:
- Preheat the oven to 180°.
- Mix flour, butter, buttermilk and eggs with a mixer.
- Add carrots and apples and stir.
- Pour the batter into the muffin cups.
- Place ramekins in baking dish and bake in oven for about 20 minutes.
- Let muffins cool well afterward.
7. Roll With Low Fat Curd
Ingredients:
- 200 g oatmeal
- 150 g low-fat quark or grainy cream cheese
- 1 egg yolk
- 3 tablespoons milk
- 3 tablespoons olive or sunflower oil
- Baking paper
Preparation:
- Heat oven to 150 °C
- Knead all ingredients well with the dough hook.
- Form finger-length rolls from the dough and place on baking paper.
- Bake the rolls for 20-25 minutes and let cool well.
8. Treats With Dry Food and Cheese
Ingredients:
- 1 water glass dry food
- 1 water glass grated cheese
- 3 tablespoons milk
- 2 eggs
- Baking paper
Preparation:
- Grind dry food in a food processor.
- Add the remaining ingredients and mix well until a homogeneous dough is obtained from the mixture.
- Either form particles by hand or simply place the portions on the baking paper with the help of a measuring spoon. Of course, you can also fill the dough into a silicone mold.
- Bake at 180 °C for about 20 minutes and let cool.
9. Treats With Wet Food
Ingredients:
- 1 can of wet food (as desired)
- if necessary, mashed potatoes or oatmeal to regulate the consistency
- Baking paper
Preparation:
- First, mash the wet food very finely with a fork or blender. If the mass is too viscous, the consistency can be regulated by adding mashed potatoes, oatmeal, etc..
- Take half a teaspoon of the mixture at a time and place it on the baking paper.
- Flatten the particles on the baking paper, e.g. with a fork or a teaspoon.
- Place the baking tray on the middle shelf of the oven at 150 °C top and bottom heat.
- Bake for 20 to 30 minutes.
- Allow treats to cool well afterward.
(Treats With Organic Baby Food)
10. Treats With Salmon Baby Food
Ingredients:
- 125 g organic baby food salmon
- 50 ml water
- 200 g buckwheat flour
- 1-2 parsley florets
- Baking paper
ZPreparation:
- Combine ingredients and mix well with a blender.
- The dough should not be sticky and should be easy to work with a rolling pin.
- Roll out dough and cut out with cookie cutter.
- Place cookies on baking paper.
- Bake at 180 °C for about 20 minutes.
- Allow to dry overnight.
11. treats with carrot baby food (gluten free)
Ingredients:
- 125 g organic baby food carrot
- 1 egg
- 150 g polenta (corn flour)
- 50 g buckwheat flour
- Baking paper
Preparation:
- Combine ingredients and mix well with a blender.
- The dough should not be sticky and should be easy to work with a rolling pin.
- Roll out dough and cut out with cookie cutter.
- Place cookies on baking paper.
- Bake at 180 °C for about 20 minutes.
- Allow to dry overnight.
12. Treats With Peanut Butter and Pumpkin (without baking)
Ingredients:
- 1 cup pumpkin puree
- 1/4 cup peanut butter (make sure that it is No xylitol contains! Xylitol is toxic for dogs!)
- 1/4 cup milk
- 3 cups oatmeal
Preparation:
- Mix pumpkin puree, peanut butter and milk with mixer for 1 to 2 minutes until well blended.
- Switch to lowest speed and slowly add 2.5 cups of rolled oats until a homogeneous dough is formed.
- Take a piece of the dough and roll it into a ball by hand. An ice cream scoop can also be used for this purpose.
- Toss the balls well in the remaining half cup of oatmeal.
- Place the balls in the refrigerator for about 1 hour until firm.
- The balls can be stored in an airtight container in the refrigerator for up to one week.
13. Dog Chocolates From Fruits and Dog Chocolate
Ingredients:
- 1 bar dog chocolate
- Freeze-dried fruit of your choice (make sure they are suitable for dogs. Attention! No raisins).
- Oatmeal if desired
- Chocolate mold
- Melting tray
Preparation:
- Break dog chocolate into pieces and place in a bowl.
- Melt the dog chocolate in a water bath.
- In the meantime, coarsely chop the freeze-dried fruit and mix with the dog chocolate.
- Fill the praline mold with the melted dog chocolate
- Put the praline mold in the refrigerator until the dog chocolate has set (about 1 hour).
14. Gummy Bears
Ingredients:
- ½ Beetroot
- 1 teaspoon water
- 1 package of ground gelatin
- 125 ml meat broth
- Praline or gummy bear shape
Preparation:
- Puree beet with hand blender
- Let puree go through sieve
- Mix juice with gelatin
- Bring meat broth to a boil
- Add gelatine mixture and stir thoroughly
- Pour into (gummy bear) ramekins
- Leave to cool for about 1 hour
15. Yogurt Peanut Ice Cream Cookies (for hot days as refreshment)
Ingredients:
- 900 g yogurt
- 3 tsp. peanut butter (make sure it doesn't contain xylitol! Xylitol is toxic to dogs!)
- 1 large banana, ripe
- 1 tsp honey (optional)
- Silicone molds
Preparation:
- Banana cut into slices
- Mix all ingredients well in the blender until the mixture becomes creamy.
- Pour cream into silicone molds
- Freeze for at least 2 hours
- The ice cream cookies can be stored in an airtight container in the freezer.
You want more recipes?
I hope you enjoyed the recipe ideas. These were just a few of our more than 200 recipes to make yourself, which you can find in our Hundeo App. Just download them and always have your recipes with you.
I am a certified nutritionist for dogs and founder of Hundeo. My mission is to guide you in the jungle of information with simple and clear recommendations.
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Super great recipes
Am busy baking for my gang
Love greetings
Andrea
Thanks for the great recipes! I would like to try the cookies number is 1 and 2. How long do they keep for?
LG
Dear Anne,
Whole grain cookies or treats without meat can be kept cool in a tin cookie tin or cardboard box for two to three weeks. Please do not store in an airtight container, as there is a risk of mold. If there is meat in the snacks, they will only keep for a few days and should be fed fresh. You can store them through the days in the refrigerator.
Thank you for your answer!
Maybe you could just freeze a few....
What is the shelf life of the treats with dry food and cheese
Whole grain cookies or treats without meat can be stored in a tin cookie tin or cardboard box in a cool place for two to three weeks. Please do not store in an airtight container, as there is a risk of mold.
If there is meat in the snacks, they will only keep for a few days and should be fed fresh. You can store them through the days in the refrigerator.
If you bake the treats in larger quantities, you can freeze them in portions in the refrigerator and let them thaw as needed.
Great recipes my dog just loves them
We love to hear that. Which one do you love the most 🙂 ?
Thanks for the great recipes I love to bake and my dog loves these treats best he likes the ones with cheese and kibble
I find the site super the dog cookies go super easy and are made quickly
Hello, very great article! Do you have more recipes that can be prepared without an oven? The peanut butter balls are really top!
Hello Jan. Thanks for the great feedback 🙂
We are working on new recipes right now. So check back in a few weeks,
we update most of the posts on our site every few months with new tips and content.
So be curious - There are more recipes coming soon =)
There are great recipes here. It really makes you want to bake.
Have recently a dog with diabetes and still little experience.
What treats could I make from them?
Dear Marina, thank you very much for your contribution. Diabetes is unfortunately an area where you should pay attention, because here not only the content or ingredients play an important role such as sugar, cereals, vegetable by-products, etc, also the calorie intake is particularly important to consider. The sugar level of a dog can vary individually. Therefore, it would be irresponsible or risky to publish here a recipe for dogs with diabetes.
However, as an alternative solution, you could ask your vet at your next vet appointment what ingredients might even be considered and how many calorie margin you have. Then you can mix these ingredients together and dry them in the oven. The appearance of the treats doesn't have to look great. The main thing is that they are firm and crunchy enough to be chewed. Our loved ones do not pay attention to the appearance. Depending on the ingredients and preparation method, you should also pay attention to the shelf life.
Thank you very much for your answer. I will gladly take your advice and stay tuned.
Hey I still want to bake the cookies and especially the ice cream I want to try are cool recipes my dog loves homemade treats hope there are more recipes coming soon ???❤
Great recipes ????
Are the treats also suitable for puppies??
Hi Alex, we are glad you liked the recipes. As long as your puppy doesn't have any intolerances, you can prepare them for your puppy. You might want to make sure that the treats are not too hard and they should be bite-sized, i.e. smaller. The teeth of puppies or young dogs should not be strained. Please do not forget to deduct the fed treats from the daily food requirement and use them sparingly.
The gummy bears sound mega interesting. How long do you think they'll keep?
Thank you and many greetings
Hello, stored in the refrigerator for no more than 1-2 days, because it contains meat broth.
The cookies are great. We made number 5 with tuna and liver sausage and even our cats love them. We will certainly return to these recipes more often.
Super great recipes top info Esta (likes yes viszler) loves every single cookie ! Recommend you guys to others !
Nice recipes, but are there any recipes for dogs with renal failure? That would really help us, since we cook fresh for our treasure anyway. But he should also get treats.
Dear Cindy, unfortunately we do not have any treat recipes for dogs with kidney problems. Perhaps an expert dog nutritionist in your area can help you here.
I wanted to make treats for my dog from cheese and dry food,I wanted to start today because Thursday will be a stressful day and he already has Friday birthday.how long do the treats last? vg
Whole grain cookies or treats without meat can be stored in a tin cookie tin or cardboard box in a cool place for two to three weeks. Please do not store in an airtight container, as there is a risk of mold.
If there is meat in the snacks, they will only keep for a few days and should be fed fresh. You can store them through the days in the refrigerator.
If you bake the treats in larger quantities, you can freeze them in portions in the refrigerator and let them thaw as needed.
Hello,
How big is one cup? Is one cup about 110 g?
Thank you!
One cup corresponds to about 120 - 150ml. Converted, this corresponds to about 80 - 100g of flour or 70 - 85g of oatmeal. It is best to use the same cup as a measuring cup.
Great recipes ????Have already tried tuna with carrot drives my dog full drauf ab.Only the recipe with the wet food has not worked out, which are fully melted
Dear Tanja, thank you for your feedback. With treat recipes with a wet food, there is unfortunately always the risk that they can melt. This is because every wet food has different jelly and fat content. Therefore, it is advisable to try it with a small amount first. You can regulate the consistency by adding e.g. mashed potatoes or oat flakes.
These biscuits are awesome! My little Jack Russell terrier loves the treats with cottage cheese and liver sausage, and I'm so glad there are so many of these fantastic recipes! ♥
Hello, super informative reports. I found you because I was looking for "make your own dog cookies". Well, I think I'll try the recipe with the wet food, because I have that at home and contains few ingredients. I always have to look good on it what überalldrin is, because my Rhodesian Ridgeback is with his soon 9 years no longer the youngest and something good in the food ( so with 43 kilos rather upper limit) and allergic to pretty much everything !
I barfed for 6 years and was always thrilled. But for 2 years, he has diarrhea more often and often to fight with unhealthy bacteria. I have now decided to switch to wet food and have found the top favorite for me with the brand: Herrmann's Bio Reinfleisch. What I appreciate most about this brand is that no additives are in it also no wheat, no gluten and no lactose and no exotic fruits, herbs or vegetables, because all this my male dog does not tolerate at all. !
Since I often fed the semi-soft Lecky's as a reward and wondered that he gains weight or gets problems with the intestine (could be due to the fructose and the "artificial vitamins) I was looking for Knabber stuff (reward or for search games) which has little protein and little fat and of course no wheat. But I have unfortunately found nothing. Not even dry food for seniors and allergy sufferers I have found which completely without exotic ingredients such as berries, tomatoes??? herbs or chemically added vitamins.
The dry food from Wolfsblut would be an alternative but the fat content is much too high and as a treat it is also not necessary that 20% protein in it. So now I have to make cookies myself using no corn, no rice, no spelt and no cream cheese or cottage cheese. Maybe you have some more suggestions for me regarding cookies????
Thanks for your feedback.
Dear Sibylle, thank you for your contribution. For dogs with weight problems, treats should be used rather sparingly. The idea of drying the wet food in the oven would be an alternative. However, you can also experiment a bit with the existing recipes by replacing the ingredients given in the recipes with ones that your dog may eat. About tomatoes: As long as tomatoes are very well ripened, they can be fed in moderation.
The Podenko mongrel of my sister loves the treats number 5 (5th treats with liver sausage or beef (gluten-free)) in the liver sausage variant. Since they were virtually baked in the oven but with the liver sausage but still somehow contain meat I wonder how long they are probably durable.
Hello Patrick, whole grain cookies or treats without meat can be stored in a tin cookie tin or cardboard box in a cool place for two to three weeks. Please do not store in an airtight container as there is a risk of mold. If there is meat in the snacks, they will only keep for a few days and should be fed fresh. You can store them through the days in the refrigerator. If baked in larger quantities, they can be frozen in portions in the refrigerator and defrosted as needed (s. What do I have to pay attention to in terms of shelf life and storage?)
Woohoo ,
Great , extraordinary recipes . Am really excited! Now also wanted to ask again how long you can keep the treats from dry food ??! It was already asked twice, but it always comes only the standard answer.... "if meat is in it a few days!" I can not imagine now, since it is about dry food. That would have to be actually much longer durable, or am I wrong? An answer would be great !
Thanks for the really great dog cookies of a different kind .
Love greetings Gabriele
P.S. Herrmanns dog food is actually really good , I also give raw food ( homemade) and in between Herrmanns , super !
Dear Gabriele, since the recipe also contains cheese, it is better to be safe than sorry and not bake too much. Another alternative would be to keep it frozen. It's best to start with smaller amounts and try it out.
Great recipes must be said I have them still a bit modified my little one loves them
Hello Patrik,
i am currently trying to dry/bake the wet food at 150 degrees in the oven.
What is the best way to store it? What is the total shelf life.
FYI for your diabetic inquiries.....The wet food without carbohydrates, such as venison or duck or whatever pure, is just baked at my place 😉
For all other diseases, such as pancreas or kidney, converting your own food into treats would certainly make sense.
Hello Alice, whole grain cookies or treats without meat can be stored in a tin cookie tin or cardboard box in a cool place for two to three weeks. Please do not store in an airtight container as there is a risk of mold. If there is meat in the snacks, they will only keep for a few days and should be fed fresh. You can store them through the days in the refrigerator. If baked in larger quantities, they can be frozen in portions in the refrigerator and thawed as needed.
I want to try the treats with liver sausage. Is it true that 12 tablespoons of olive oil should go in there? That seems like a bit much to me. Thank you 🙂
Dear Nadine, thank you very much for your valuable comment. In fact, we made a rather unfortunate mistake here, for which we would like to apologize. We have corrected the quantity in the meantime. Kind regards, your Hundeo team
Hello, I find your recipes super. They taste super good to my dogs. I'm still a student and 12 years old, but I find since I have two wonderful dogs that dogs are just what great and since I find it very nice to do them something good.
More recipes coming soon?
Dear Lara, thank you very much for your message. In our Hundeo App you will find more recipes. Some of these recipes are also free.
Thanks for the tip. I'll see if I can find something.
I am happy to have found these great recipes. My dog is very sensitive. Which liverwurst can I use ?
Hello Conny, please use only liver sausage, which are also suitable for dogs.
Hi,
My daughter is traveling to Dublin in March and her host family has a diabetic dog with wheat allergy. What treats would be the most suitable, which she can also still take in the luggage.
Thanks a lot
Hello,
my question is. Are the treats also for dogs that have problems with the pancreas?
Greetings Katrin
Hi Katrin, the recipes are designed for dogs that do not have chronic organ conditions related to digestion. Dogs with a pancreatic condition have difficulty digesting some ingredients, among other things. What these are also depends on which of the enzymes are affected.